TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Chickpea stew with Indian butter sauce
Chickpea and vegetable stir-fry with General Tao honey sauce
Coconut lemon pie
Chickpea chowder with shrimp and chorizo
Chicken tacos with mashed red kidney beans
Barley and chickpea bowl with apples and maple
Basmati rice with honey and curry chickpeas
Bean and vegetable patty with roasted garlic
Festive couscous with mandarin oranges
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Stuffed peppers with couscous, dried fruit and almonds
Corn and jalapeno salsa
Sautéed legumes with caramelized onions and bacon
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Veggie shepherd's pie
Curried pea croquettes
Recipe of
Marilou
5 minutes poke bowl
Recipe of
Katia
Healing bowl with curry seasoned bean salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oven-baked sweet potatoes
Veggie garlic parmesan meatballs
Chickpea coconut curry noodle soup
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Noodles with vegetables and black beans
Overnight Peach Oatmeal
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Prosciutto, melon and bean salad with pesto
Tandoori mix appetizer
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Spiced Pear Upside Down Cake
Veggie beet burger
Thai curry, lime and cilantro hummus
Veggie loaf
Vietnamese noodle salad with red kidney beans
Peach and chickpea couscous salad
Butternut squash stuffed with Szechuan pepper black beans
Pear Overnight Oats
Recipe of
Krystle