TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
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Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Chicken tacos with mashed red kidney beans
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Chickpea and vegetable stir-fry with General Tao honey sauce
Vietnamese noodle salad with red kidney beans
Prosciutto, melon and bean salad with pesto
Coconut lemon pie
Veggie beet burger
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Fish with mandarin oranges and lemongrass en papillote
Veggie poke
Barley and chickpea bowl with apples and maple
Butternut squash stuffed with Szechuan pepper black beans
Chickpea stew with Indian butter sauce
Veggie loaf
Veggie garlic parmesan meatballs
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Minestrone revisited
Chickpea chowder with shrimp and chorizo
Korean Veggie Poke
Frittata with black beans
Mango legume chimichurri salsa
Crispy teriyaki veggie burger
Veggie tacos topped with carrots and lime
Overnight Peach Oatmeal
Holiday Salad Recipe
Recipe of
Hannah
Mediterranean legume salad
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Tofu banh mi with marinated carrots
Quick eggs benny with spinach and beans
Southwest style shepherd's pie
Quiche with green beans, tomatoes, prosciutto, feta and basil
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie