TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Stuffed peppers with couscous, dried fruit and almonds
Noodles with vegetables and black beans
Prosciutto, melon and bean salad with pesto
Mango legume chimichurri salsa
Veggie shepherd's pie
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Butternut squash stuffed with Szechuan pepper black beans
Chicken tacos with mashed red kidney beans
Veggie poke
Veggie loaf
Festive couscous with mandarin oranges
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Bean and vegetable patty with roasted garlic
Veggie beet burger
Pomegranate and bean salad with grilled chicken
Garlic & Parsley Bean Salad
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Coconut lemon pie
Minestrone revisited
Mediterranean legume salad
Holiday Salad Recipe
Recipe of
Hannah
Healthy matcha truffles
Chickpea and vegetable stir-fry with General Tao honey sauce
Quick Feijoada scented black bean stew
Overnight Peach Oatmeal
Chickpea stew with Indian butter sauce
Chocolate fudge squares
Frittata with black beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
3 beans salad
Recipe of
Hannah
Green Bean Almondine
Recipe of
Symone et Chantel
Quick eggs benny with spinach and beans
Green bean casserole
Crispy teriyaki veggie burger
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Banana cocoa muffins
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Veggie tacos topped with carrots and lime
Basmati rice with honey and curry chickpeas
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