TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (11)
- Broccoli (1)
- Carrot (4)
- Cauliflower (1)
- Celery root (2)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (4)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (44)
- Mandarin (7)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (3)
- Peas - Green Peas (1)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (17)
- No bake (11)
- Quick (27)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (47)
Basmati rice with honey and curry chickpeas
Butternut squash stuffed with Szechuan pepper black beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie poke
Stuffed peppers with couscous, dried fruit and almonds
Veggie loaf
Prosciutto, melon and bean salad with pesto
Honey mustard chickpea croquettes
Banana and Peanut Smoothie
Veggie shepherd's pie
Avocado-Lime Pea Dip
Healthy matcha truffles
Mango legume chimichurri salsa
Chickpea stew with Indian butter sauce
Noodles with vegetables and black beans
Coconut lemon pie
Celery root, shrimp and citrus salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea and vegetable stir-fry with General Tao honey sauce
Chicken tacos with mashed red kidney beans
Veggie beet burger
Chocolate fudge squares
Tex mex veggie rice bowl
Holiday Salad Recipe
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Vietnamese noodle salad with red kidney beans
Celery root carbonara
Celery root mac and cheese
Remoulade
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Festive couscous with mandarin oranges
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Tandoori mix appetizer
Bean and vegetable patty with roasted garlic
Winter-spiced pear sangria
Curried pea croquettes
Recipe of
Marilou
3 beans salad
Recipe of
Hannah
Sautéed legumes with caramelized onions and bacon
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Beet Brownies
Recipe of
Hannah