TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Garlic & Parsley Bean Salad
Recipe of
Katia
Stuffed peppers with couscous, dried fruit and almonds
Thai carrot salad
Mango legume chimichurri salsa
Veggie shepherd's pie
Frittata with black beans
Mushroom ramen soup
Prosciutto, melon and bean salad with pesto
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pomegranate and bean salad with grilled chicken
Chocolate fudge squares
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie poke
Healthy matcha truffles
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Bean and vegetable patty with roasted garlic
3 beans salad
Recipe of
Hannah
Veggie loaf
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Quiche with green beans, tomatoes, prosciutto, feta and basil
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Noodles with vegetables and black beans
Beet and goat cheese salad
Korean Veggie Poke
Mediterranean legume salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Thai curry, lime and cilantro hummus
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Warm Pear & Burrata Salad
Recipe of
Krystle
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Californian corn salad
Green Bean Almondine
Recipe of
Symone et Chantel
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Crispy teriyaki veggie burger
Festive couscous with mandarin oranges
Recipe of
Katia
Macaroni Salad
Recipe of
Symone et Chantel