TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (9)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (1)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (42)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (11)
- Pear (6)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (2)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (14)
- Quick (32)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (47)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Peanut chickpea sauce
Chickpea and vegetable stir-fry with General Tao honey sauce
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Cinnamon Cranberry Pear Sauce
Chickpea stew with Indian butter sauce
Chicken tacos with mashed red kidney beans
Curried pea croquettes
Recipe of
Marilou
Sautéed legumes with caramelized onions and bacon
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Bean and vegetable patty with roasted garlic
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Vietnamese noodle salad with red kidney beans
Minestrone revisited
Basmati rice with honey and curry chickpeas
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Honey mustard chickpea croquettes
Veggie poke
Thai curry, lime and cilantro hummus
Quick Sweet Pea Soup
Tandoori mix appetizer
Beet focaccia
Butternut squash stuffed with Szechuan pepper black beans
Veggie loaf
Veggie garlic parmesan meatballs
Veggie beet burger
Prosciutto, melon and bean salad with pesto
Chickpea salad sandwich
Frittata with black beans
Mango legume chimichurri salsa
Chickpea coconut curry noodle soup
Festive couscous with mandarin oranges
Recipe of
Katia
Overnight Peach Oatmeal
Holiday Salad Recipe
Recipe of
Hannah
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peach and chickpea couscous salad
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie