TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Corn and jalapeno salsa
Peanut chickpea sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Spicy pear sauce for scallops or wild cod
Coconut lemon pie
Cinnamon Cranberry Pear Sauce
Vietnamese noodle salad with red kidney beans
Holiday Salad Recipe
Recipe of
Hannah
Mango legume chimichurri salsa
Avocado-Lime Pea Dip
Festive Fruit Tartlets
Chocolate fudge squares
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Bean and vegetable patty with roasted garlic
Honey mustard chickpea croquettes
Minestrone revisited
Vegan corn chowder
Healthy matcha truffles
Upside Down Pear Pie
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Thai curry, lime and cilantro hummus
Chocolate and raspberry jam cookies
Milk chocolate mousse and pear verrines
Curried pea croquettes
Recipe of
Marilou
Veggie loaf
Veggie shepherd's pie
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oven-baked sweet potatoes
Molten chocolate and fruits cake
Dutch Baby with caramelized pears
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Root vegetables and roasted beans with ginger and miso
Chickpea salad sandwich
Chicken tacos with mashed red kidney beans
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Galette des rois with almond cream, pears and caramel
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony
Chickpea stew with Indian butter sauce
Strawberry, banana and red kidney bean smoothie bowl
Veggie poke
Peach tart and green pistachio english cream
Cajun style ''one pot'' rice
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia