TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Celery root, shrimp and citrus salad
Remoulade
Macaroni Salad
Recipe of
Symone et Chantel
Celery root cake with strong cheddar
Root vegetables and roasted beans with ginger and miso
Celery root carbonara
Celery root mac and cheese
Celery root spaghetti with tomatoes and basil
Chicken tacos with mashed red kidney beans
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Sautéed legumes with caramelized onions and bacon
Celery root spaghetti à la puttanesca
Stuffed peppers with couscous, dried fruit and almonds
Oven-baked sweet potatoes
Shredded Celery and vanilla cake
Recipe of
Marilou
Avocado-Lime Pea Dip
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Bean and vegetable patty with roasted garlic
Veggie shepherd's pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Mango legume chimichurri salsa
Noodles with vegetables and black beans
Chickpea stew with Indian butter sauce
Coconut lemon pie
Buddha bowl with quinoa, red beans and vegetables
Holiday Salad Recipe
Recipe of
Hannah
Tex mex veggie rice bowl
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Overnight Peach Oatmeal
Chickpea chowder with shrimp and chorizo
Butternut squash stuffed with Szechuan pepper black beans
Veggie beet burger
Green bean casserole
Veggie garlic parmesan meatballs
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Mexican corn salad (esquites)
Vietnamese noodle salad with red kidney beans
Prosciutto, melon and bean salad with pesto
Green Bean Almondine
Recipe of
Symone et Chantel
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Veggie poke
Red Cabbage and corn Salad
Veggie loaf
Barley and chickpea bowl with apples and maple
3 beans salad
Recipe of
Hannah