TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (35)
- Recipes for kids (7)
- Salsa (2)
- South-West (1)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (63)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Overnight Peach Oatmeal
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea stew with Indian butter sauce
Chickpea chowder with shrimp and chorizo
Root vegetables and roasted beans with ginger and miso
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
Prosciutto, melon and bean salad with pesto
Peach and chickpea couscous salad
Vietnamese noodle salad with red kidney beans
Curried pea croquettes
Recipe of
Marilou
Sautéed legumes with caramelized onions and bacon
Buddha bowl with quinoa, red beans and vegetables
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Pear and chicken barley salad
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Noodles with vegetables and black beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Molten chocolate and fruits cake
Basmati rice with honey and curry chickpeas
3 beans salad
Recipe of
Hannah
5 minutes poke bowl
Recipe of
Katia
Veggie shepherd's pie
Mango legume chimichurri salsa
Warm Pear & Burrata Salad
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Californian corn salad
Thai carrot salad
Butternut squash stuffed with Szechuan pepper black beans
Beet focaccia
Tex mex veggie rice bowl
Veggie loaf
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Veggie tacos topped with carrots and lime
Veggie garlic parmesan meatballs
Veggie beet burger
Festive couscous with mandarin oranges
Recipe of
Katia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Peach pie
Recipe of
Katia