TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (5)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (4)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (15)
- No bake (12)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (52)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Celery root, shrimp and citrus salad
Celery root cake with strong cheddar
Remoulade
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Macaroni Salad
Recipe of
Symone et Chantel
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Celery root spaghetti à la puttanesca
Shredded Celery and vanilla cake
Recipe of
Marilou
Green bean casserole
Wipped beet and feta dip
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet and goat cheese salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Beet and goat’s cheese panna cotta
3 beans salad
Recipe of
Hannah
Sweet potato and corn bowl
Green Bean Almondine
Recipe of
Symone et Chantel
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet Brownies
Recipe of
Hannah
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Mango legume chimichurri salsa
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Red Cabbage and corn Salad
Avocado-Lime Pea Dip
Chickpeas and beets veggie bowl with watermelon
Thai carrot salad
Curried pea croquettes
Recipe of
Marilou
Beet focaccia
Noodles with vegetables and black beans
Pear and Leek soup
Recipe of
Jean-Rony
Frittata with black beans
Honey mustard chickpea croquettes
Quick eggs benny with spinach and beans
Mexican corn salad (esquites)
Oven-baked sweet potatoes
Cajun style ''one pot'' rice
Minestrone revisited
Stuffed peppers with couscous, dried fruit and almonds
Garlic & Parsley Bean Salad
Recipe of
Katia