TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (36)
- Mandarin (5)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (12)
- Pear (4)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (15)
- No bake (12)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (53)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Wipped beet and feta dip
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Soup noodles with veggies in a jar
Thai carrot salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Root vegetables and roasted beans with ginger and miso
Green bean casserole
Macaroni Salad
Recipe of
Symone et Chantel
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Southwest style shepherd's pie
Quesadillas with southwest-style bean salad
Green Bean Almondine
Recipe of
Symone et Chantel
Pear and Leek soup
Recipe of
Jean-Rony
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet Brownies
Recipe of
Hannah
Chicken Corn Chowder
Minestrone revisited
Korean Veggie Poke
Veggie tacos topped with carrots and lime
Tofu banh mi with marinated carrots
Quiche with green beans, tomatoes, prosciutto, feta and basil
Mushroom ramen soup
Vegan Banana Carrot Cake
Sweet potato and corn bowl
Carrot Cake Bites
Recipe of
Katia
Mango legume chimichurri salsa
Quick Sweet Pea Soup
Bean and vegetable patty with roasted garlic
Chickpeas and beets veggie bowl with watermelon
Chickpea chowder with shrimp and chorizo
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Beet focaccia
Chickpea coconut curry noodle soup
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Avocado-Lime Pea Dip
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Mexican corn salad (esquites)
Del Monte fruit brioche bread bites
Peach bubble tea
Garlic & Parsley Bean Salad
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Peach Bread
Recipe of
Krystle