TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (6)
- Black beans (8)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (6)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (48)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (9)
- Pear (11)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (14)
- None (1)
- Puff pastry (1)
- Quick (32)
- Recipes for kids (3)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (61)
Corn and jalapeno salsa
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Rosemary pear gin and tonic
Thai curry, lime and cilantro hummus
Curried pea croquettes
Recipe of
Marilou
Chickpea coconut curry noodle soup
Warm Pear & Burrata Salad
Recipe of
Krystle
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Barley and chickpea bowl with apples and maple
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Chocolate fudge squares
Prosciutto, melon and bean salad with pesto
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Pear and chicken barley salad
Vietnamese noodle salad with red kidney beans
Chicken Corn Chowder
Peach and chickpea couscous salad
3 beans salad
Recipe of
Hannah
Chickpea stew with Indian butter sauce
Mango legume chimichurri salsa
Chocolate mandarins to customize
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Holiday Salad Recipe
Recipe of
Hannah
Pear and Leek soup
Recipe of
Jean-Rony
Chickpea and vegetable stir-fry with General Tao honey sauce
Spiced Pear Upside Down Cake
Californian corn salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Red Cabbage and corn Salad
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Strawberry, banana and red kidney bean smoothie bowl
Beet focaccia
Soft protein bars with chickpeas and apples
Tandoori mix appetizer
Chickpea salad sandwich
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Honey mustard chickpea croquettes
Banana and Peanut Smoothie
Festive couscous with mandarin oranges
Recipe of
Katia
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel