TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (47)
- Mandarin (10)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (26)
- Pear (26)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (13)
- No bake (10)
- Puff pastry (3)
- Quick (33)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (57)
Peanut chickpea sauce
Coconut lemon pie
Cinnamon Cranberry Pear Sauce
Chickpea stew with Indian butter sauce
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Festive couscous with mandarin oranges
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Corn and jalapeno salsa
Prune & Molasses Bars
Recipe of
Marilou
Basmati rice with honey and curry chickpeas
Spicy pear sauce for scallops or wild cod
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
5 minutes poke bowl
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Quick Sweet Pea Soup
Sautéed legumes with caramelized onions and bacon
Noodles with vegetables and black beans
Vegan Banana Carrot Cake
Chickpeas and beets veggie bowl with watermelon
Carrot Cake Bites
Recipe of
Katia
Oven-baked sweet potatoes
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Holiday Salad Recipe
Recipe of
Hannah
Veggie garlic parmesan meatballs
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Overnight Peach Oatmeal
Butternut squash stuffed with Szechuan pepper black beans
Chickpea coconut curry noodle soup
Veggie beet burger
Moroccan-style chicken and vegetable sheet pan
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Soup noodles with veggies in a jar
Minestrone revisited
Veggie poke
Peach and chickpea couscous salad
Korean Veggie Poke
Baked French Toast with Pear & Almonds
Recipe of
Tasnim