TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (8)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Mushroom ramen soup
Chicken Corn Chowder
Veggie garlic parmesan meatballs
Macaroni Salad
Recipe of
Symone et Chantel
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Healing bowl with curry seasoned bean salad
Easy Bean Enchiladas
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed tomatoes with corn and beans
Quick Sweet Pea Soup
Soup noodles with veggies in a jar
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vegan corn chowder
Veggie chili with corn
Gourmet nachos
Red Cabbage and corn Salad
Chickpeas and beets veggie bowl with watermelon
5 minutes poke bowl
Recipe of
Katia
Chickpea coconut curry noodle soup
Sweet potato and corn bowl
Taco salad
Veggie tacos topped with carrots and lime
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Creamy corn dip
Breakfast burritos
Pear and Leek soup
Recipe of
Jean-Rony
Cornbread
Chickpea chowder with shrimp and chorizo
Green Bean Almondine
Recipe of
Symone et Chantel
Corn and jalapeno salsa
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Mexican corn salad (esquites)
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Quesadillas with southwest-style bean salad
Tofu banh mi with marinated carrots
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Beet focaccia
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Californian corn salad
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel