TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (3)
- Black beans (4)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (3)
- Chick peas (9)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (25)
- Mandarin (7)
- Mixed beans (5)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (3)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (26)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (17)
- No bake (12)
- Quick (28)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (43)
Veggie garlic parmesan meatballs
Minestrone revisited
Chocolate and raspberry jam cookies
Southwest style shepherd's pie
Chicken tacos with mashed red kidney beans
Quick Feijoada scented black bean stew
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Wipped beet and feta dip
Veggie shepherd's pie
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and goat’s cheese panna cotta
Sautéed legumes with caramelized onions and bacon
Holiday Pavlova with mandarins
Garlic & Parsley Bean Salad
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Mushroom ramen soup
Beet and goat cheese salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Upside Down Pear Pie
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet focaccia
Peach & strawberry hand pies
Macaroni Salad
Recipe of
Symone et Chantel
Green bean casserole
Beet and bean veggie-meatballs
Beet Brownies
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
Crispy teriyaki veggie burger
Stuffed peppers with couscous, dried fruit and almonds
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Quiche with green beans, tomatoes, prosciutto, feta and basil
Frittata with black beans
Sweet potato and corn bowl
Bean and vegetable patty with roasted garlic
Veggie beet burger
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Banana and Peanut Smoothie
Veggie tacos topped with carrots and lime
Quick eggs benny with spinach and beans
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Oven-baked sweet potatoes
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
- 1
- 2