TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Quiche with green beans, tomatoes, prosciutto, feta and basil
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Holiday Salad Recipe
Recipe of
Hannah
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Honey mustard chickpea croquettes
Cornbread
Peach and chickpea couscous salad
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Breakfast burritos
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Vegan corn chowder
Barley and chickpea bowl with apples and maple
Quick Sweet Pea Soup
Chickpea salad sandwich
Veggie loaf
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Frittata with black beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Avocado-Lime Pea Dip
Sweet potato and corn bowl
Pear and Leek soup
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Quick eggs benny with spinach and beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Mushroom ramen soup
Soft protein bars with chickpeas and apples
Chickpea coconut curry noodle soup
Minestrone revisited
Coconut lemon pie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpea chowder with shrimp and chorizo
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Stuffed tomatoes with corn and beans
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle