TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (10)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (54)
- Mandarin (8)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (26)
- Pear (21)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Sweet Pea Deviled Eggs
Peanut chickpea sauce
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Holiday Salad Recipe
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Cinnamon Cranberry Pear Sauce
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Chickpea and vegetable stir-fry with General Tao honey sauce
Overnight Peach Oatmeal
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Chickpea stew with Indian butter sauce
Strawberry, banana and red kidney bean smoothie bowl
Thai curry, lime and cilantro hummus
Soft protein bars with chickpeas and apples
Mango legume chimichurri salsa
Chicken tacos with mashed red kidney beans
Coconut lemon pie
Veggie loaf
Noodles with vegetables and black beans
Minestrone revisited
Quiche with green beans, tomatoes, prosciutto, feta and basil
Banana and Peanut Smoothie
Root vegetables and roasted beans with ginger and miso
Spicy pear sauce for scallops or wild cod
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chickpea coconut curry noodle soup
Vietnamese noodle salad with red kidney beans
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Quick eggs benny with spinach and beans
Celery root cake with strong cheddar
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Sautéed legumes with caramelized onions and bacon
Frittata with black beans
Oven-baked sweet potatoes
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Wipped beet and feta dip
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Stuffed peppers with couscous, dried fruit and almonds
Chocolate fudge squares
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear Overnight Oats
Recipe of
Krystle