TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (6)
- Black beans (9)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (44)
- Mandarin (5)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (14)
- Pear (14)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (5)
- Fish (3)
- High in fibers (11)
- Italian Inspiration (1)
- Let yourself be surprised! (7)
- Low calorie (3)
- No bake (5)
- Quick (16)
- Recipes for kids (2)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (2)
- Vegetarian (24)
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Spicy pear sauce for scallops or wild cod
Wipped beet and feta dip
Beet and goat cheese salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Chickpea coconut curry noodle soup
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Beet and goat’s cheese panna cotta
Quick Sweet Pea Soup
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Fruit Galette
Recipe of
Krystle
Sweet potato and corn bowl
Avocado-Lime Pea Dip
Beet Brownies
Recipe of
Hannah
Chicken Corn Chowder
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Healing bowl with curry seasoned bean salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Mushroom ramen soup
Soup noodles with veggies in a jar
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chicken tacos with mashed red kidney beans
Quick eggs benny with spinach and beans
Pear Overnight Oats
Recipe of
Krystle
Minestrone revisited
Beet focaccia
Fish with mandarin oranges and lemongrass en papillote
Chickpeas and beets veggie bowl with watermelon
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Holiday Salad Recipe
Recipe of
Hannah
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Vegan Peach Pizza
Recipe of
Hannah
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Crispy teriyaki veggie burger
Pear and Leek soup
Recipe of
Jean-Rony