TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Fruit Galette
Recipe of
Krystle
Del Monte fruit brioche bread bites
Puff pastry fruit tarts
Fruit cocktail lemonade
Recipe of
Émilie
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Festive Fruit Tartlets
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Exotic smoothie
Upside Down Pear Pie
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Soup noodles with veggies in a jar
Peach tart and green pistachio english cream
Holiday Salad Recipe
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Korean Veggie Poke
Mushroom ramen soup
Tofu banh mi with marinated carrots
Veggie tacos topped with carrots and lime
Thai carrot salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Bean and vegetable patty with roasted garlic
Vegan Banana Carrot Cake
Festive couscous with mandarin oranges
Recipe of
Katia
Carrot Cake Bites
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Warm Pear & Burrata Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Pear Overnight Oats
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Oven-baked sweet potatoes
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Sautéed legumes with caramelized onions and bacon
Mediterranean legume salad
Baked French Toast with Pear & Almonds
Recipe of
Tasnim