TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fruit Galette
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Puff pastry fruit tarts
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Del Monte fruit brioche bread bites
Honey mustard chickpea croquettes
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Classic or white sangria
Minestrone revisited
Fruit protein granola bites
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Thai curry, lime and cilantro hummus
Healthy matcha truffles
Chocolate and raspberry jam cookies
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Avocado-Lime Pea Dip
Festive couscous with mandarin oranges
Recipe of
Katia
Slow Cooker Sweet and Sour Pork
Veggie garlic parmesan meatballs
Mango legume chimichurri salsa
Vegan Peach Pizza
Recipe of
Hannah
Beet and goat’s cheese panna cotta
Veggie loaf
Strawberry, banana and red kidney bean smoothie bowl
Fruit cocktail lemonade
Recipe of
Émilie
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Mushroom ramen soup
Pomegranate and bean salad with grilled chicken
Vegan corn chowder
Chickpea salad sandwich
Molten chocolate and fruits cake
Tandoori mix appetizer
Chocolate fudge squares
Curried pea croquettes
Recipe of
Marilou
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Cajun style ''one pot'' rice
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Milk chocolate mousse and pear verrines
Peanut chickpea sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Salad Recipe
Recipe of
Hannah