TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (3)
- Black beans (10)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (47)
- Mandarin (8)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (18)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (26)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (14)
- No bake (10)
- Puff pastry (2)
- Quick (29)
- Recipes for kids (8)
- South-West (1)
- Southwest inspiration (2)
- Vegan (7)
- Vegetarian (41)
Veggie loaf
Stuffed peppers with couscous, dried fruit and almonds
Noodles with vegetables and black beans
Chicken tacos with mashed red kidney beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Quick eggs benny with spinach and beans
Veggie shepherd's pie
Overnight Peach Oatmeal
Strawberry, banana and red kidney bean smoothie bowl
Root vegetables and roasted beans with ginger and miso
Veggie poke
Sautéed legumes with caramelized onions and bacon
Holiday Salad Recipe
Recipe of
Hannah
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Banana and Peanut Smoothie
Banana cocoa muffins
Frittata with black beans
Buddha bowl with quinoa, red beans and vegetables
Veggie garlic parmesan meatballs
Veggie beet burger
Prosciutto, melon and bean salad with pesto
Chocolate fudge squares
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Vietnamese noodle salad with red kidney beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Exotic smoothie
Pear and chocolate energy balls
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpea stew with Indian butter sauce
Tex mex veggie rice bowl
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Minestrone revisited
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Crispy teriyaki veggie burger
Pomegranate and bean salad with grilled chicken
Healthy matcha truffles
Chickpea and vegetable stir-fry with General Tao honey sauce
Del Monte fruit brioche bread bites
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Pear compote (no-bake)
Recipe of
Katia