TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (47)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (24)
- Pear (16)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (11)
- Puff pastry (2)
- Quick (35)
- Recipes for kids (8)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (47)
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Root vegetables and roasted beans with ginger and miso
Overnight Peach Oatmeal
Veggie shepherd's pie
Vietnamese noodle salad with red kidney beans
Holiday Salad Recipe
Recipe of
Hannah
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Veggie loaf
Avocado-Lime Pea Dip
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie poke
Chickpea stew with Indian butter sauce
Prosciutto, melon and bean salad with pesto
Tex mex veggie rice bowl
Veggie garlic parmesan meatballs
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Coconut lemon pie
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Crispy teriyaki veggie burger
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Southwest style shepherd's pie
Chickpea chowder with shrimp and chorizo
Quick eggs benny with spinach and beans
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Banana cocoa muffins
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Pomegranate and bean salad with grilled chicken
Healing bowl with curry seasoned bean salad
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Vanilla chia pudding with Del Monte peach sauce
Mushroom ramen soup
Mediterranean legume salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia