TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (6)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (3)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (31)
- Mandarin (11)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (30)
- Pear (25)
- Peas - Green Peas (2)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (18)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (10)
- No bake (11)
- Puff pastry (3)
- Quick (34)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (44)
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Beet focaccia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Coconut lemon pie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Pear and mascarpone mousse
Recipe of
Jean-Rony
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Chickpea coconut curry noodle soup
Vegan corn chowder
Pear and raspberry bread
Recipe of
Jean-Rony
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Moroccan-style chicken and vegetable sheet pan
Chickpea salad sandwich
Cornbread
Chickpeas and beets veggie bowl with watermelon
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Pear butter, 5 ingredients
Recipe of
Katia
5 minutes poke bowl
Recipe of
Katia
Soft protein bars with chickpeas and apples
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Del Monte fruit brioche bread bites
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Peach & strawberry hand pies
Chickpea chowder with shrimp and chorizo
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Tandoori mix appetizer
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle