TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (6)
- Black beans (3)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (3)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (29)
- Mandarin (7)
- Mixed beans (8)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (23)
- Pear (20)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (37)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (60)
Strawberry, banana and red kidney bean smoothie bowl
Peanut chickpea sauce
Sweet Pea Deviled Eggs
Soft protein bars with chickpeas and apples
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Minestrone revisited
Beet focaccia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Avocado-Lime Pea Dip
Beet Brownies
Recipe of
Hannah
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Wipped beet and feta dip
Spicy pear sauce for scallops or wild cod
Chocolate and raspberry jam cookies
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Overnight Peach Oatmeal
Buddha bowl with quinoa, red beans and vegetables
Banana cocoa muffins
Veggie loaf
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Sweet potato and corn bowl
Curried pea croquettes
Recipe of
Marilou
Cornbread
Chicken tacos with mashed red kidney beans
Chickpeas and beets veggie bowl with watermelon
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Quick eggs benny with spinach and beans
Banana and Peanut Smoothie
Chickpea coconut curry noodle soup
Spiced Pear Upside Down Cake
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Pear and chocolate energy balls
Recipe of
Katia
Peach tart and green pistachio english cream
Chickpea chowder with shrimp and chorizo
Southwest style shepherd's pie
Beet and bean veggie-meatballs
Del Monte fruit brioche bread bites
Peach pancakes
Recipe of
Renée Leblanc
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron