TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (6)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (41)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (3)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (58)
Sweet Pea Deviled Eggs
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Barley and chickpea bowl with apples and maple
3 beans salad
Recipe of
Hannah
Peach and chickpea couscous salad
Quiche with green beans, tomatoes, prosciutto, feta and basil
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Garlic & Parsley Bean Salad
Recipe of
Katia
Frittata with black beans
Prosciutto, melon and bean salad with pesto
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpeas and beets veggie bowl with watermelon
Pomegranate and bean salad with grilled chicken
Soft protein bars with chickpeas and apples
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Mediterranean legume salad
Chickpea coconut curry noodle soup
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Buddha bowl with quinoa, red beans and vegetables
5 minutes poke bowl
Recipe of
Katia
Beet focaccia
Honey mustard chickpea croquettes
Warm Pear & Burrata Salad
Recipe of
Krystle
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Tandoori mix appetizer
Moroccan-style chicken and vegetable sheet pan
Mango legume chimichurri salsa
Coconut lemon pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Thai curry, lime and cilantro hummus
Chickpea salad sandwich
Peanut chickpea sauce
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Californian corn salad
Pear and Leek soup
Recipe of
Jean-Rony
Green Bean Almondine
Recipe of
Symone et Chantel
Pear Overnight Oats
Recipe of
Krystle