TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (7)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (53)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (14)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Veggie beet burger
Peanut chickpea sauce
Vegan Peach Pizza
Recipe of
Hannah
Chocolate and raspberry jam cookies
Slow Cooker Sweet and Sour Pork
Prosciutto, melon and bean salad with pesto
Corn and jalapeno salsa
Basmati rice with honey and curry chickpeas
Curried pea croquettes
Recipe of
Marilou
Wipped beet and feta dip
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Green bean casserole
Mushroom ramen soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Pear and Leek soup
Recipe of
Jean-Rony
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Green Bean Almondine
Recipe of
Symone et Chantel
Healing bowl with curry seasoned bean salad
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Vanilla chia pudding with Del Monte peach sauce
Beet and goat’s cheese panna cotta
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Garlic & Parsley Bean Salad
Recipe of
Katia
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Chickpea coconut curry noodle soup
Red Cabbage and corn Salad
Remoulade
Thai carrot salad
Celery root, shrimp and citrus salad
Beet focaccia
Peach and chickpea couscous salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Quick eggs benny with spinach and beans
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Celery root cake with strong cheddar
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Molten chocolate and fruits cake
Pear and chocolate oatmeal bars
Recipe of
Tasnim