TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (11)
- Citrus fruits (1)
- Corn (11)
- Dip (1)
- Egg (3)
- Fruit cocktail (5)
- Legumes (36)
- Mandarin (3)
- Mixed beans (8)
- Mixed Fruits (1)
- Onions (1)
- Peach (13)
- Pear (13)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Cinnamon Cranberry Pear Sauce
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Muffins crumble aux pêches
Recipe of
Tasnim
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Spicy pear sauce for scallops or wild cod
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Thai carrot salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Galette des rois with almond cream, pears and caramel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and chicken barley salad
Winter-spiced pear sangria
Del Monte fruit brioche bread bites
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach & strawberry hand pies
Peach and banana Smoothie
Recipe of
Heydy Lopez
Tofu banh mi with marinated carrots
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Chickpea salad sandwich
Tandoori mix appetizer
Vanilla chia pudding with Del Monte peach sauce
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Chickpea stew with Indian butter sauce
Chickpea chowder with shrimp and chorizo
Beet focaccia
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Rosemary pear gin and tonic
Pear and raspberry bread
Recipe of
Jean-Rony
Pear and Leek soup
Recipe of
Jean-Rony
Warm Pear & Burrata Salad
Recipe of
Krystle