TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (9)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (50)
- Mandarin (7)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (18)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Vanilla chia pudding with Del Monte peach sauce
Korean Veggie Poke
Banana and Peanut Smoothie
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Beet focaccia
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Frittata with black beans
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Easy Bean Enchiladas
Thai carrot salad
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Sweet Pea Deviled Eggs
Stuffed tomatoes with corn and beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Pear butter, 5 ingredients
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Quick Sweet Pea Soup
Vegan corn chowder
Veggie chili with corn
Macaroni Salad
Recipe of
Symone et Chantel
5 minutes poke bowl
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Red Cabbage and corn Salad
Bean and vegetable patty with roasted garlic
Mushroom ramen soup
Chickpea coconut curry noodle soup
Taco salad
Minestrone revisited
Vegan Banana Carrot Cake
Pear and Leek soup
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Carrot Cake Bites
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Beet and bean veggie-meatballs
Prune & Molasses Bars
Recipe of
Marilou
Mexican corn salad (esquites)
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Quesadillas with southwest-style bean salad
Tandoori mix appetizer
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie