TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Muffins crumble aux pêches
Recipe of
Tasnim
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Chicken Corn Chowder
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Chickpea stew with Indian butter sauce
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Frittata with black beans
Vanilla chia pudding with Del Monte peach sauce
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Basmati rice with honey and curry chickpeas
Pear butter, 5 ingredients
Recipe of
Katia
Fruit protein granola bites
Recipe of
Katia
Tofu banh mi with marinated carrots
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Beet and goat cheese salad
Chickpea salad sandwich
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Peach Bread
Recipe of
Krystle
Honey mustard chickpea croquettes
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Prosciutto, melon and bean salad with pesto
Vegan Banana Carrot Cake
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Pomegranate and bean salad with grilled chicken
Red Cabbage and corn Salad
Coconut lemon pie
Carrot Cake Bites
Recipe of
Katia
Korean Veggie Poke
Remoulade
Prune & Molasses Bars
Recipe of
Marilou
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Warm Pear & Burrata Salad
Recipe of
Krystle
Beet focaccia
Californian corn salad
Celery root, shrimp and citrus salad
Shredded Celery and vanilla cake
Recipe of
Marilou
Parmesan beet tartar with apple and dill salad
Garlic & Parsley Bean Salad
Recipe of
Katia