TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Molten chocolate and fruits cake
Peach pie
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Prosciutto, melon and bean salad with pesto
Chickpea and vegetable stir-fry with General Tao honey sauce
Beet and goat’s cheese panna cotta
Chocolate and raspberry jam cookies
Galette des rois with almond cream, pears and caramel
Mini upside-down fruit cakes
Recipe of
Katia
Cornbread
Chickpea chowder with shrimp and chorizo
Celery root, shrimp and citrus salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Parmesan beet tartar with apple and dill salad
Sautéed legumes with caramelized onions and bacon
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Strawberry Peach Shortcake
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Peach and chickpea couscous salad
Peach tart and green pistachio english cream
Prune & Molasses Bars
Recipe of
Marilou
Pear and chicken barley salad
Crispy teriyaki veggie burger
Chickpea salad sandwich
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Vegan Peach Pizza
Recipe of
Hannah
Curried pea croquettes
Recipe of
Marilou
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Overnight Peach Oatmeal
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Warm Pear & Burrata Salad
Recipe of
Krystle
Tofu banh mi with marinated carrots
Tex mex veggie rice bowl
Pear and Leek soup
Recipe of
Jean-Rony
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mushroom ramen soup
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Peach & strawberry hand pies
Garlic & Parsley Bean Salad
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Sweet potato and corn bowl
Pear-Raspberry Slush
Peach-Mint Iced Tea