TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (35)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Chocolate and raspberry jam cookies
Southwest style shepherd's pie
Veggie shepherd's pie
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
Soup noodles with veggies in a jar
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea coconut curry noodle soup
Mushroom ramen soup
Pear and Leek soup
Recipe of
Jean-Rony
Green bean casserole
Gourmet nachos
Red Cabbage and corn Salad
Creamy corn dip
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie chili with corn
Remoulade
Beet and goat cheese salad
Thai carrot salad
Cajun style ''one pot'' rice
Avocado-Lime Pea Dip
Easy Bean Enchiladas
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Chocolate fudge squares
Basmati rice with honey and curry chickpeas
Tofu banh mi with marinated carrots
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Stuffed tomatoes with corn and beans
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Tex mex veggie rice bowl
Tandoori mix appetizer
Crispy teriyaki veggie burger
Vegan corn chowder
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Green Bean Almondine
Recipe of
Symone et Chantel