TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (2)
- Carrot (3)
- Celery root (2)
- Chick peas (8)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Egg (3)
- Fruit cocktail (4)
- Legumes (14)
- Mandarin (5)
- Mixed beans (4)
- Mixed Fruits (1)
- Mushrooms (2)
- Peach (14)
- Pear (14)
- Peas - Green Peas (4)
- Pork (2)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (2)
- Soup (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (9)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (14)
- None (1)
- Puff pastry (2)
- Quick (29)
- Recipes for kids (4)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (50)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Minestrone revisited
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Soft protein bars with chickpeas and apples
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Chocolate and raspberry jam cookies
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Corn and jalapeno salsa
Chickpea chowder with shrimp and chorizo
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Quick eggs benny with spinach and beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Banana and Peanut Smoothie
Banana cocoa muffins
Veggie loaf
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Beet focaccia
Chickpea coconut curry noodle soup
Cornbread
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Mushroom ramen soup
Celery root cake with strong cheddar
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Southwest style shepherd's pie
Carrot, feta cheese and parsley quiche
Recipe of
Marilou