TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (2)
- Carrot (3)
- Celery root (2)
- Chick peas (8)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Egg (3)
- Fruit cocktail (4)
- Legumes (14)
- Mandarin (5)
- Mixed beans (4)
- Mixed Fruits (1)
- Mushrooms (2)
- Peach (15)
- Pear (14)
- Peas - Green Peas (4)
- Pork (2)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (2)
- Soup (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Sweet Pea Deviled Eggs
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Quick Sweet Pea Soup
Spiced Pear Upside Down Cake
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Curried pea croquettes
Recipe of
Marilou
Chickpea chowder with shrimp and chorizo
Pear Overnight Oats
Recipe of
Krystle
Avocado-Lime Pea Dip
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Corn and jalapeno salsa
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Pear and chocolate energy balls
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Quick eggs benny with spinach and beans
Banana cocoa muffins
Veggie loaf
Pear butter, 5 ingredients
Recipe of
Katia
Thai curry, lime and cilantro hummus
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Tandoori mix appetizer
Chickpea coconut curry noodle soup
Minestrone revisited
Honey mustard chickpea croquettes
Overnight Peach Oatmeal
Pear and Leek soup
Recipe of
Jean-Rony
Frittata with black beans
Beet focaccia
Cornbread
Breakfast burritos
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach and chickpea couscous salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Celery root cake with strong cheddar
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony