TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (9)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fruit cocktail (4)
- Legumes (36)
- Mandarin (5)
- Mixed beans (9)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (1)
- Peach (14)
- Pear (14)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Soft protein bars with chickpeas and apples
Curried pea croquettes
Recipe of
Marilou
Chickpea chowder with shrimp and chorizo
Spicy pear sauce for scallops or wild cod
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Corn and jalapeno salsa
Quick eggs benny with spinach and beans
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Strawberry, banana and red kidney bean smoothie bowl
Banana cocoa muffins
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Veggie loaf
Chickpea coconut curry noodle soup
Banana and Peanut Smoothie
Honey mustard chickpea croquettes
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Celery root cake with strong cheddar
Breakfast burritos
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Cornbread
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Beet focaccia
Minestrone revisited
Sweet potato and corn bowl
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Frittata with black beans
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Chickpea salad sandwich
Upside Down Pear Pie
Chickpea stew with Indian butter sauce
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony