TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (47)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (5)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (10)
- No bake (10)
- None (1)
- Puff pastry (1)
- Quick (26)
- Recipes for kids (3)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (9)
- Vegetarian (55)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
5 minutes poke bowl
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Beet focaccia
Chickpea coconut curry noodle soup
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Sweet potato and corn bowl
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Chicken Corn Chowder
Corn and jalapeno salsa
Wipped beet and feta dip
Pear and Leek soup
Recipe of
Jean-Rony
Chickpea stew with Indian butter sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Basmati rice with honey and curry chickpeas
Beet and goat cheese salad
Spiced Pear Upside Down Cake
Korean Veggie Poke
Chickpea and vegetable stir-fry with General Tao honey sauce
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Barley and chickpea bowl with apples and maple
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Soft protein bars with chickpeas and apples
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie poke
Beet and goat’s cheese panna cotta
Easy Bean Enchiladas
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Spicy pear sauce for scallops or wild cod
Moroccan-style chicken and vegetable sheet pan
Vegan corn chowder
Stuffed tomatoes with corn and beans
Cinnamon Cranberry Pear Sauce
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Peach and chickpea couscous salad
Soup noodles with veggies in a jar
Veggie chili with corn
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie