TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Corn and jalapeno salsa
Peanut chickpea sauce
Spicy pear sauce for scallops or wild cod
Cinnamon Cranberry Pear Sauce
Californian corn salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan corn chowder
Stuffed tomatoes with corn and beans
Peach and chickpea couscous salad
Vietnamese noodle salad with red kidney beans
Sweet potato and corn bowl
Mediterranean legume salad
Veggie garlic parmesan meatballs
Easy Bean Enchiladas
Cornbread
Bean and vegetable patty with roasted garlic
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Crispy teriyaki veggie burger
3 beans salad
Recipe of
Hannah
Veggie shepherd's pie
Barley and chickpea bowl with apples and maple
Breakfast burritos
Mushroom ramen soup
Celery root, shrimp and citrus salad
Oven-baked sweet potatoes
Holiday Salad Recipe
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
Veggie beet burger
Minestrone revisited
Festive couscous with mandarin oranges
Recipe of
Katia
Taco salad
Mango legume chimichurri salsa
Veggie poke
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Red Cabbage and corn Salad
Soup noodles with veggies in a jar
Honey mustard chickpea croquettes
Chickpea salad sandwich
Root vegetables and roasted beans with ginger and miso
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Slow Cooker Sweet and Sour Pork
Tofu banh mi with marinated carrots
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie