TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
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Healthy, high in protein, summer or vegetarian, here are our best salad recipes. Tailored to your liking as a main or side dish.
Chickpea salad sandwich
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Tandoori mix appetizer
Thai curry, lime and cilantro hummus
Beet focaccia
3 beans salad
Recipe of
Hannah
Peach and chickpea couscous salad
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Honey mustard chickpea croquettes
Soft protein bars with chickpeas and apples
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Garlic & Parsley Bean Salad
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpeas and beets veggie bowl with watermelon
Coconut lemon pie
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peanut chickpea sauce
Chickpea coconut curry noodle soup
Sweet Pea Deviled Eggs
5 minutes poke bowl
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Californian corn salad
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Moroccan-style chicken and vegetable sheet pan
Beet and goat cheese salad
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Beet and goat’s cheese panna cotta
Vietnamese noodle salad with red kidney beans
Wipped beet and feta dip
Mediterranean legume salad
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Celery root, shrimp and citrus salad
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Muffins crumble aux pêches
Recipe of
Tasnim
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