TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (46)
- Mandarin (6)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (19)
- Pear (17)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (4)
- Fish (3)
- High in fibers (12)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (6)
- No bake (7)
- None (1)
- Puff pastry (2)
- Quick (19)
- Recipes for kids (4)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (4)
- Vegetarian (29)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Overnight Peach Oatmeal
Veggie loaf
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Strawberry, banana and red kidney bean smoothie bowl
Quick eggs benny with spinach and beans
Soft protein bars with chickpeas and apples
Cornbread
Vanilla chia pudding with Del Monte peach sauce
Banana cocoa muffins
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Del Monte fruit brioche bread bites
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Noodles with vegetables and black beans
Oatmeal and cocktail fruit cookies
Upside Down Pear Pie
Bean and vegetable patty with roasted garlic
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Muffins crumble aux pêches
Recipe of
Tasnim
Veggie shepherd's pie
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Celery root cake with strong cheddar
Breakfast burritos
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Sweet Pea Deviled Eggs
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oven-baked sweet potatoes
Sweet potato and corn bowl
Banana and Peanut Smoothie
Beet Brownies
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith