TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (46)
- Mandarin (8)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (20)
- Pear (11)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (12)
- None (1)
- Puff pastry (2)
- Quick (31)
- Recipes for kids (4)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (58)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Gourmet nachos
Creamy corn dip
Holiday Salad Recipe
Recipe of
Hannah
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Wipped beet and feta dip
Mango legume chimichurri salsa
Banana and Peanut Smoothie
Chocolate mandarins to customize
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Crispy teriyaki veggie burger
Veggie tacos topped with carrots and lime
Beet focaccia
Vegan corn chowder
Rosemary pear gin and tonic
Prosciutto, melon and bean salad with pesto
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Green bean casserole
Cornbread
Mexican corn salad (esquites)
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Banana cocoa muffins
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Green Bean Almondine
Recipe of
Symone et Chantel
Red Cabbage and corn Salad
Root vegetables and roasted beans with ginger and miso
Mushroom ramen soup
Mediterranean legume salad
Macaroni Salad
Recipe of
Symone et Chantel
Beet and bean veggie-meatballs
Pear and Leek soup
Recipe of
Jean-Rony
Oven-baked sweet potatoes
Stuffed tomatoes with corn and beans
Prune & Molasses Bars
Recipe of
Marilou
Veggie loaf
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Veggie chili with corn
Honey mustard chickpea croquettes
Easy Bean Enchiladas