TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (43)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (24)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (7)
- No bake (7)
- None (1)
- Puff pastry (1)
- Quick (20)
- Recipes for kids (1)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (6)
- Vegetarian (40)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Vanilla chia pudding with Del Monte peach sauce
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Honey mustard chickpea croquettes
Remoulade
Red Cabbage and corn Salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Quick eggs benny with spinach and beans
Peach and chickpea couscous salad
Noodles with vegetables and black beans
BBQ peach pork skewers
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Celery root cake with strong cheddar
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Veggie shepherd's pie
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Pomegranate and bean salad with grilled chicken
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie garlic parmesan meatballs
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Pear & Prosciutto pizza
Recipe of
Renée Leblanc