TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (8)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (6)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (42)
- Mandarin (5)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (19)
- Pear (11)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (5)
- Fish (3)
- High in fibers (11)
- Italian Inspiration (1)
- Let yourself be surprised! (11)
- Low calorie (5)
- No bake (5)
- None (1)
- Puff pastry (2)
- Quick (19)
- Recipes for kids (5)
- Salsa (1)
- Southwest inspiration (2)
- Vegan (4)
- Vegetarian (31)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Wipped beet and feta dip
Del Monte fruit brioche bread bites
Peach & strawberry hand pies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Oatmeal and cocktail fruit cookies
Milk chocolate mousse and pear verrines
Beet and bean veggie-meatballs
Molten chocolate and fruits cake
Beet and goat cheese salad
Beet focaccia
Parmesan beet tartar with apple and dill salad
Beet and goat’s cheese panna cotta
Gourmet nachos
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Sweet potato and corn bowl
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Creamy corn dip
Quesadillas with southwest-style bean salad
Holiday Salad Recipe
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Prune & Molasses Bars
Recipe of
Marilou
Vegan pear cobbler
Recipe of
Hannah
Avocado-Lime Pea Dip
Southwest style shepherd's pie
Soft protein bars with chickpeas and apples
Cornbread
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Tandoori mix appetizer
Vegan Peach Pizza
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Banana cocoa muffins
Chickpeas and beets veggie bowl with watermelon
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Veggie loaf
3 beans salad
Recipe of
Hannah
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Upside Down Pear Pie
Crispy teriyaki veggie burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Pear Overnight Oats
Recipe of
Krystle