TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (5)
- Chick peas (4)
- Chicken (1)
- Citrus fruits (2)
- Corn (2)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (19)
- Mandarin (6)
- Mixed beans (5)
- Mixed Vegetables (1)
- Peach (4)
- Pear (4)
- Peas - Green Peas (3)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Themes
Strawberry, banana and red kidney bean smoothie bowl
Vietnamese noodle salad with red kidney beans
Fruit Galette
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Del Monte fruit brioche bread bites
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken tacos with mashed red kidney beans
Puff pastry fruit tarts
Chocolate and raspberry jam cookies
Buddha bowl with quinoa, red beans and vegetables
Minestrone revisited
Chocolate fudge squares
Fish with mandarin oranges and lemongrass en papillote
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Corn and jalapeno salsa
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Classic or white sangria
Chocolate mandarins to customize
Recipe of
Katia
Southwest style shepherd's pie
Rosemary pear gin and tonic
Mango legume chimichurri salsa
Wipped beet and feta dip
Banana and Peanut Smoothie
Holiday Salad Recipe
Recipe of
Hannah
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Thai curry, lime and cilantro hummus
Festive couscous with mandarin oranges
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Prosciutto, melon and bean salad with pesto
Quick eggs benny with spinach and beans
Peanut chickpea sauce
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Noodles with vegetables and black beans
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Vegan Peach Pizza
Recipe of
Hannah
Green Bean Almondine
Recipe of
Symone et Chantel
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Garlic & Parsley Bean Salad
Recipe of
Katia
- 1
- 2