TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (48)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (12)
- Pear (12)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Moroccan-style chicken and vegetable sheet pan
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mushroom ramen soup
Chickpea coconut curry noodle soup
Noodles with vegetables and black beans
Chickpea salad sandwich
Vegan Peach Pizza
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Veggie poke
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Quick eggs benny with spinach and beans
Barley and chickpea bowl with apples and maple
Chicken tacos with mashed red kidney beans
Vietnamese noodle salad with red kidney beans
Southwest style shepherd's pie
Tex mex veggie rice bowl
Pear and Leek soup
Recipe of
Jean-Rony
Korean Veggie Poke
Frittata with black beans
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Bean and vegetable patty with roasted garlic
Mediterranean legume salad
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Crispy teriyaki veggie burger
Sweet Pea Deviled Eggs
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Honey mustard chickpea croquettes
Minestrone revisited
Pomegranate and bean salad with grilled chicken
Holiday Salad Recipe
Recipe of
Hannah
Chocolate fudge squares
Cajun style ''one pot'' rice
Veggie beet burger
Mango legume chimichurri salsa
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tofu banh mi with marinated carrots
Oven-baked sweet potatoes
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Fruit Galette
Recipe of
Krystle