TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Chickpea and vegetable stir-fry with General Tao honey sauce
Soft protein bars with chickpeas and apples
Barley and chickpea bowl with apples and maple
Tandoori mix appetizer
Peach and chickpea couscous salad
Coconut lemon pie
Beet focaccia
Chickpea salad sandwich
Chickpea stew with Indian butter sauce
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chickpea chowder with shrimp and chorizo
Basmati rice with honey and curry chickpeas
Chickpea coconut curry noodle soup
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Gourmet nachos
Chickpeas and beets veggie bowl with watermelon
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
3 beans salad
Recipe of
Hannah
Quick Sweet Pea Soup
Easy Bean Enchiladas
Red Cabbage and corn Salad
Mushroom ramen soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed tomatoes with corn and beans
Creamy corn dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Breakfast burritos
Veggie chili with corn
Cornbread
Vegan corn chowder
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Sweet potato and corn bowl
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Taco salad
Corn and jalapeno salsa
Chicken Corn Chowder
Californian corn salad
Mexican corn salad (esquites)
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle