TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fruit cocktail (1)
- Legumes (34)
- Mandarin (4)
- Mixed beans (9)
- Onions (1)
- Peach (1)
- Pear (4)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Chocolate fudge squares
Banana and Peanut Smoothie
Chocolate mandarins to customize
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Rosemary pear gin and tonic
Prosciutto, melon and bean salad with pesto
Strawberry, banana and red kidney bean smoothie bowl
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Mango legume chimichurri salsa
Quick eggs benny with spinach and beans
Holiday Salad Recipe
Recipe of
Hannah
Wipped beet and feta dip
Avocado-Lime Pea Dip
Crispy teriyaki veggie burger
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Green bean casserole
Oven-baked sweet potatoes
Banana cocoa muffins
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie beet burger
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Veggie tacos topped with carrots and lime
Green Bean Almondine
Recipe of
Symone et Chantel
Frittata with black beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Southwest style shepherd's pie
Chickpeas and beets veggie bowl with watermelon
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Noodles with vegetables and black beans
Exotic smoothie
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Stuffed peppers with couscous, dried fruit and almonds
5 minutes poke bowl
Recipe of
Katia
Mushroom ramen soup
Minestrone revisited
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
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