TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Our pork section will inspire you to make healthy meals. Pork can be prepared in so many different ways. Cook it in the slow cooker, stir-fry it or simply put it in the oven. Our recipes showcase different cuts. We suggest pork chops, filet of pork or ground pork. These simple recipes can be made quickly, so they’re perfect for weeknights!
Puff pastry fruit tarts
Oatmeal and cocktail fruit cookies
Fruit Galette
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Del Monte fruit brioche bread bites
Mushroom ramen soup
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Slow Cooker Sweet and Sour Pork
Bean and vegetable patty with roasted garlic
Fruit cocktail lemonade
Recipe of
Émilie
Mediterranean legume salad
Veggie poke
Chickpea salad sandwich
Oven-baked sweet potatoes
Honey mustard chickpea croquettes
Veggie garlic parmesan meatballs
Veggie beet burger
Minestrone revisited
Healthy matcha truffles
Veggie loaf
Veggie shepherd's pie
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Root vegetables and roasted beans with ginger and miso
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Tofu banh mi with marinated carrots
Vegan corn chowder
Festive couscous with mandarin oranges
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
3 beans salad
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Holiday Salad Recipe
Recipe of
Hannah
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Quick eggs benny with spinach and beans
Chocolate and raspberry jam cookies
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Mango legume chimichurri salsa
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle