TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (8)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (42)
- Mandarin (6)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (14)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (46)
Our pea section is perfect to add a good serving of them to your dishes. They can be easily incorporated into your pasta, quiche or pasta recipes. You can also mash them for chowders, spreads or guacamole. You can even camouflage them in your desserts! Sweet peas add a touch of green to your dishes.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Cajun style ''one pot'' rice
Minestrone revisited
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Chocolate and raspberry jam cookies
Veggie garlic parmesan meatballs
Spicy pear sauce for scallops or wild cod
Chicken tacos with mashed red kidney beans
Quick Sweet Pea Soup
Corn and jalapeno salsa
Sweet Pea Deviled Eggs
Slow Cooker Sweet and Sour Pork
Strawberry, banana and red kidney bean smoothie bowl
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Southwest style shepherd's pie
Tandoori mix appetizer
Beet focaccia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Honey mustard chickpea croquettes
Soft protein bars with chickpeas and apples
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Basmati rice with honey and curry chickpeas
Vegan corn chowder
Frittata with black beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Garlic & Parsley Bean Salad
Recipe of
Katia
Chickpea salad sandwich
Moroccan-style chicken and vegetable sheet pan
Crispy teriyaki veggie burger
Chickpeas and beets veggie bowl with watermelon
Peach and chickpea couscous salad
Green bean casserole
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
3 beans salad
Recipe of
Hannah