TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (3)
- Black beans (7)
- Carrot (4)
- Celery root (2)
- Chick peas (9)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (32)
- Mandarin (6)
- Mixed beans (5)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (9)
- Pear (4)
- Peas - Green Peas (4)
- Pork (2)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
Themes
- Asian (1)
- Cheesy recipes (2)
- Chicken (2)
- Comforting classics (5)
- Fish (1)
- High in fibers (11)
- Italian Inspiration (1)
- Let yourself be surprised! (10)
- Low calorie (7)
- No bake (9)
- Puff pastry (1)
- Quick (15)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (5)
- Vegetarian (16)
Thai curry, lime and cilantro hummus
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pomegranate and bean salad with grilled chicken
Fish with mandarin oranges and lemongrass en papillote
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Strawberry, banana and red kidney bean smoothie bowl
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Honey mustard chickpea croquettes
Banana cocoa muffins
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Tandoori mix appetizer
Chocolate fudge squares
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Peanut chickpea sauce
Minestrone revisited
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Festive couscous with mandarin oranges
Recipe of
Katia
Healthy matcha truffles
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chocolate mandarins to customize
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Mango legume chimichurri salsa
Mandarin-Pear Sorbet
Avocado-Lime Pea Dip
Vegan Peach Pizza
Recipe of
Hannah
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Quick eggs benny with spinach and beans
Slow Cooker Sweet and Sour Pork
Sweet Pea Deviled Eggs
Wipped beet and feta dip
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Southwest style shepherd's pie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie garlic parmesan meatballs
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Fruit Galette
Recipe of
Krystle
Tex mex veggie rice bowl
Veggie loaf
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Root vegetables and roasted beans with ginger and miso
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
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