TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (8)
- Carrot (5)
- Celery root (2)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (1)
- Fruit cocktail (9)
- Legumes (36)
- Mandarin (10)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (22)
- Pear (22)
- Peas - Green Peas (4)
- Pork (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (11)
- Fish (1)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (14)
- Puff pastry (3)
- Quick (35)
- Recipes for kids (9)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (45)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Chocolate fudge squares
Chocolate mandarins to customize
Recipe of
Katia
Thai curry, lime and cilantro hummus
Strawberry, banana and red kidney bean smoothie bowl
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chocolate and raspberry jam cookies
Peanut chickpea sauce
Cajun style ''one pot'' rice
Healthy matcha truffles
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Mango legume chimichurri salsa
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Pomegranate and bean salad with grilled chicken
Wipped beet and feta dip
Mandarin-Pear Sorbet
Honey mustard chickpea croquettes
Avocado-Lime Pea Dip
Tandoori mix appetizer
Minestrone revisited
Corn and jalapeno salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Banana cocoa muffins
Fruit Galette
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Rosemary pear gin and tonic
Banana and Peanut Smoothie
Molten chocolate and fruits cake
Vegan corn chowder
Veggie garlic parmesan meatballs
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Coconut lemon pie
Fish with mandarin oranges and lemongrass en papillote
Milk chocolate mousse and pear verrines
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Prosciutto, melon and bean salad with pesto
Tex mex veggie rice bowl
Veggie loaf
Healing bowl with curry seasoned bean salad
Vanilla chia pudding with Del Monte peach sauce
Vegan Peach Pizza
Recipe of
Hannah
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony