TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Puff pastry fruit tarts
Oatmeal and cocktail fruit cookies
Fruit Galette
Recipe of
Krystle
Minestrone revisited
Honey mustard chickpea croquettes
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Festive couscous with mandarin oranges
Recipe of
Katia
Del Monte fruit brioche bread bites
Holiday Salad Recipe
Recipe of
Hannah
Healthy matcha truffles
Mango legume chimichurri salsa
Fruit protein granola bites
Recipe of
Katia
Chocolate and raspberry jam cookies
Soup noodles with veggies in a jar
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Veggie garlic parmesan meatballs
Pomegranate and bean salad with grilled chicken
Thai curry, lime and cilantro hummus
Californian corn salad
3 beans salad
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
Vietnamese noodle salad with red kidney beans
Celery root, shrimp and citrus salad
Veggie loaf
Beet and goat’s cheese panna cotta
Fruit cocktail lemonade
Recipe of
Émilie
Mushroom ramen soup
Curried pea croquettes
Recipe of
Marilou
Pear and Leek soup
Recipe of
Jean-Rony
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Mediterranean legume salad
Cajun style ''one pot'' rice
Peach and chickpea couscous salad
Pear and chicken barley salad
Sweet potato and corn bowl
Barley and chickpea bowl with apples and maple
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Crispy teriyaki veggie burger
Cornbread
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony